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Description: Just the solution for a gluten-free pie crust, ice cream topping or cheesecake recipes.
Product Weight: 10 oz (283 g)
Ingredients: Pea starch, palm fruit oil (non hydrogenated), potato starch, brown rice flour, brown sugar, sweet rice flour, tapioca starch, water, rice bran, sugar, flaxstrap molasses, honey, invert sugar, vanilla flavor, salt, sodium bicarbonate, pea protein, pea fibre, guar gum, inulin, soy lecithin, ammonium bicarbonate, monocalciumphosphate.
May Contain: Traces of sesame seeds, soy, eggs and tree nuts. |