(May be made in bread machines.)

 

·         1 1/2 cups Jowar Flour

·         2 cups Gluten Free Pantry French Bread and Pizza Mix

·         2/3 cup nonfat powdered milk

·         1 tsp. salt

·         1/4 tsp. ascorbic acid

·         1 tsp. xanthan or guar gum

·         1/3 cup butter, melted

·         3 eggs

·         1/3 cup honey

·         1 1/4 cups warm water

·         1 Tbs. active dry yeast

 

Combine dry ingredients, except the yeast. Combine the liquids.

Bread Machine Method: In a large capacity bread machine, add dry, liquid ingredients, and yeast in order recommended by the manufacturer. Set machine for white bread and medium settings. Use short or programmable cycles, if possible.

Oven Method:Mix all ingredients and beat until smooth. Spoon into an oiled 9-x-5-inch loaf pan. Cover and let dough rise to the top. Bake 50 minutes in a 350 degree oven. Turn onto a wire rack to cool before slicing.