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| Nutrition Facts |
| Serving Size 4.2 oz (100g) |
| Servings per Container 10 |
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| Amount Per Serving |
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| Calories 340 |
Calories from Fat 27 |
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| % Daily Value* |
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| Total Fat 2.5g |
3 % |
| Saturated Fat 1g |
0 % |
| Trans Fat 0g |
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| Cholesterol 105mg |
35 % |
| Sodium 910mg |
37 % |
| Total Carbohydrate 77g |
25 % |
| Dietary Fiber 10g |
40 % |
| Sugars 14g |
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| Protein 9g |
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| Vitamin A 0 % |
Vitamin C 2 % |
| Calcium 2 % |
Iron 2% |
* Percent Daily Values are based on a 2000 calories diet. |
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Customer Reviews and Ratings
August 27, 2010
BRANDI, CHARLESTON, SC
"This is the best & easiest gluten free bread mix. Just mix with liquid and bake, no waiting for it to rise or anything. We use it for buns and can make as few or many as we want so we can always have fresh gluten free bread! And it's the perfect texture too."
August 21, 2010
NANCY, CANTON, MI
"This product is awesome! I use it in anything that requires flour; cakes, muffins, bread, buns, cookies, etc. It especially works great in cookies. I have tried many different gluten-free flour mixures but this one is BEST by far!!!!"
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