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Mop Sauce for Grilled Gourmet Chicken or Steak
1 cup cider vinegar
5 tablespoons Worcestershire sauce
2/3 cup olive oil
3 tablespoons butter, optional
1 lemon, thinly sliced
3 cloves garlic, crushed
3 tablespoons Dijon mustard
5 tablespoons Worcestershire sauce
2/3 cup olive oil
3 tablespoons butter, optional
1 lemon, thinly sliced
3 cloves garlic, crushed
3 tablespoons Dijon mustard
Combine all ingredients in a saucepan and heat until flavors are blended. Marinade meat with a dry seasoning rub (2-4 hours) or season with salt and pepper. Baste mop on steak or chicken and grill. Baste again as meat cooks.
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